Sips & Bits

Our drinks are great as-is. But if you want the full Italian experience, allow us to make a few suggestions. 

SHAKE, SHARE AND SHOUT: CIN CIN

 It all starts with setting the right mood.

1. Pour the drink in a shaker filled with ice and give it a good shake.

2. Grab two glasses. When you split the drink, you double the company.

3. And for the most dramatic effect, shout CIN CIN. Pronounced chin-chin, that’s Italian for: Cheers!

You can add a tablespoon of cacao nibs for a little crunch and a beautiful finish.

 

Just like good wine gets to have its rightful pairing, an espresso martini deserves nothing less.

As an after-lunch or after-dinner little luxury, pair our drinks with a small tray of chocolate, berries and nuts. That’s Italian decadence.

Happy hour, which we call aperitif, is a great excuse to showcase your favorite soft and hard cheeses, accompanied by any of our espresso martinis.

And if cheese and coffee sounds like a crazy combination, you’re feeling the spirit of MADWOMAN. Give it a try and let us know what you think.